Chanfana de cabra
The chanfana is a dish of traditional folk origin Portugal. It is a dish to the old goat meat, which can also lead Pork, cooked within caçoilas (containers) black pottery in wood stoves, dipped in red wine, alh...
The chanfana is a dish of traditional folk origin Portugal. It is a dish to the old goat meat, which can also lead Pork, cooked within caçoilas (containers) black pottery in wood stoves, dipped in red wine, alh...